Eat Like a Badass Without Lifting a Finger

Weekly personal chef starting at $375/week. Custom meals, zero dishes, spotless kitchen. Or let our team throw the best damn party at your house (2-300+ people). Texas BBQ that makes grown men cry. You live your life. We handle the food.

Get Your Custom Menu + Exact Quote in 60 Seconds

Most clients save 10+ hours/week and never have to think about dinner again. Only 3 weekly slots + limited event dates left this month.

Busy professionals, families, or anyone who refuses to eat like shit

Weekly chef

(Our team rocks your fridge once a week) = $650–$800 total (service + groceries) for 20–30 restaurant-level meals. That’s $22–$35/portion for food you’d pay $60+ downtown without dealing with parking and traffic.

In-home dinners or events

 Perfect for date nights, celebrations, or corporate gatherings. Clean invoices, easy receipts.

Texas BBQ spreads

The wettest brisket in the PNW (FUBBQ – yeah, there’s a great story for ya!).

Our Awesome Customers Love What We Cook for Them…

LivegreensPDX Services

Weekly Chef

Services

Weekly Chef Services 

One of our chefs creates a new menu each week, shops, cooks meals to cover your entire week, and leaves your kitchen cleaner than they found it. No meal prep containers, no boring chicken breast (unless you ask for it). $375–$475 service + groceries. Pay 4 weeks upfront and lock in 10% off. Only 3 slots open right now. When they’re gone, it’s waitlist only.

Lock In My Weekly Slot Before They’re Gone

Live Paella Experience

Experience

Live Paella Experience

Authentic Spanish paella cooked live over open flame in your home or at your event. Your guests gather around the fire, watch the magic happen, and fight over the socarrat (the crispy bottom everyone wants). Choose seafood, Valenciana, chorizo, or vegetarian. We handle everything. $78pp all-in, gratuity included. Add pintxos, salad, dessert, or bottomless sangria to make it a full feast.

Book Your Paella Party

In-Home Dining

Experience

In-Home Dining Experience

Our team turns your place into a 5-star restaurant. Date nights, anniversaries, “I closed the deal” celebrations. 3–7+ courses, $900 minimum (perfect for intimate celebrations, anniversaries, or elevated dining experiences at home).

You drink, laugh, celebrate. We cook, serve, clean.

Get My Custom Dinner Quote

Texas BBQ Catering

Services

Event Catering + Texas BBQ (FUBBQ)

Corporate parties, weddings, backyard throwdowns for 20–300+. Multi-course feasts or low-and-slow brisket that hits different. Alcohol not included (we bring insured bartenders if you want). $900 minimum.

Build My BBQ Order or Event Quote Now

Live Paella Parties

Live authentic Spanish paella parties cooked over open flame in your home. $78pp all-in with gratuity included, or build a full feast with add-ons

Check out full service here

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What Our Clients Say

Why Choose LiveGreensPDX?

We’ve been cooking for 45+ years (combined experience across our team), serving 1,500+ clients who rave about our food and easy vibe. We make busy Portland families eat like kings without the hassle. Custom meals, spotless kitchens, exciting flavors every time.

That means you get

  • One dedicated chef who handles menu planning, shopping, cooking, serving, and cleanup
  • Friendly pros who respect your home and nail every detail
  • Fresh ingredients, exact amounts, no waste, no markup
  • Full customization for any dietary needs (gluten-free, Paleo, vegan, keto, whatever you need)

For weekly chef service: We aim for the same chef every time for consistent flavor. If your chef is unavailable (vacation, schedule changes), we’ll offer a seamless replacement and make sure it’s a great fit.

Pro tip for business owners: In-home dinners and events are tax-deductible business expenses (50-100% depending on event type). Clean invoices, easy receipts.

100% Happiness Guarantee: First cook day or event not perfect? We’ll make it right.

Only 3 weekly slots + limited 2026 dates left. Lock yours now.

Start Your Custom Chef Experience

LiveGreensPDX Process for Cooking & Catering as Your Personal Chef

We have a HIGHLY personalized process for each client that depends on their needs. But overall, our process looks like; 

  1. You will contact LiveGreensPDX and mention the specific service you need. 
  2. For catering or weekly meals, we create the menu based on your preferences.
  3. We send you the menu for approval
  4. We shop, cook, clean (and serve if it’s a catering event).  

We always leave the space cleaner than we found it!

Ready to eat better and write it off?

Only 3 weekly slots + 14 prime event/BBQ dates left in 2026.

Start My Custom Chef Experience Now

FAQs

Yes. We are fully licensed and insured as a personal chef service provider. You can rest assured knowing we adhere to all necessary regulations and standards to ensure a safe and enjoyable dining experience. 

Our head chef, Ryan, received his Culinary Arts Certification in 2006 from Fox Valley Technical College in Appleton, WI, and trained under Chef Jeffrey Lorenz. He pursued education in Italian, Asian, Mexican, Indian, braised meats, and smoked Texas BBQ and has created thousands of recipes.

Absolutely! Our weekly chef services are completely customizable to suit your family’s preferences. We consider your dietary restrictions and favorite flavors to cater each menu to ensure it aligns perfectly with your tastes and needs. Your satisfaction is our priority. We start with a month trial period so we can tweak and hone to your exact taste preferences.

Yes, we shop for all the necessary ingredients for the meals, and we’re happy to use your pre-purchased items in addition. From fresh produce to high-quality proteins and pantry staples, we make sure that everything needed to create delicious and nutritious meals is included. You can count on us to handle all the shopping and preparation so you can enjoy hassle-free dining.

Grocery cost is in addition to weekly meal service cost. Food is included in catering costs.

We prioritize food safety and sanitation and stick to strict hygiene standards, including regular handwashing and sanitization of cooking surfaces. We follow proper food handling procedures to prevent contamination. All chefs have a current food handlers permit. Rest assured, your health and well-being are our top priorities.

Have more questions?

Send us a Message